UNLIMEAT  Philly Cheese Steak Sandwich

UNLIMEAT Philly Cheese Steak Sandwich

  • 4 serves

  • 30 minutes

What You'll Need

  • 0.5lb UNLIMEAT Korean BBQ
  • 1 red bell pepper, sliced 
  • 1 green bell pepper, sliced 
  • 1 yellow onion, sliced 
  • 2 cloves garlic, minced 
  • 8 slices vegan provolone 
  • 4 hoggie rolls 
  • 2 tablespoons vegetable oil 
  • 1 tablespoon soy sauce 
  • salt and pepper to taste 

UNLIMEAT  Philly Cheese Steak Sandwich

How to Make:

  1. Thaw UNLIMEAT plant-based Korean BBQ for 1 minute in the microwave or for hour at room temperature.
  2. Saute sliced peppers, onion, mushrooms and garlic in a pan with 1 tbsp oil over high heat.
  3. Remove veggies and saute UNLIMEAT plant-based Korean BBQ with 1 tbsp oil over medium heat. Season to taste with salt and pepper.
  4. Add veggies back in and top with cheese.
  5. Place on the filling with melted cheese to hoagie rolls.
UNLIMEAT Philly Cheese Steak Sandwich