What You'll Need
UNLIMEAT Bulgogi Over Rice
How to Make:
- Thaw the UNLIMEAT Korean BBQ Bulgogi.
- Cut the onion and shiitake mushroom into thick slices, cut green onion into diagonal slices.
- Drizzle some oil in a pan, add vegetables and stir-fry them for a few minutes.
- Add the thawed UNLIMEAT Korean BBQ Bulgogi.
- Put plant-based bulgogi over a bowl of rice and sprinkle with sesame seeds, chopped chives, or sliced red pepper.