Unlimeat, a Beef Alternative from South Korea, to Launch in U.S. Market

The Spoon

/ By Catherine Lamb

Unlimeat, a Beef Alternative from South Korea, to Launch in U.S. Market

Zikooin, a South Korean food manufacturing company, today announced it would bring its plant-based Unlimeat to the U.S. market this year. Unlimeat is made from grains, oats and nuts and is meant to look and taste like thinly-sliced cuts of beef. It’s currently sold exclusively in South Korea.

According to a press release, Zikooin uses ingredients that would typically be thrown away due to cosmetic imperfections. Those ingredients are combined through Zikooin’s patented “protein compression” technology, which apparently gives the finished product a very meat-like texture. The company has stated that this manufacturing process is already approved by the United States Food and Drug Administration.

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