UNLIMEAT

Plant-based Gimbab

Bulgogi Roll

Try UNLIMEAT’s delicious plant-based version of Gimbap. This tasty treat is a twist on Korean rice rolls, they look a lot like sushi but are very different. Unlike Sushi, UNLIMEAT’s Gimbap flavors the rice without vinegar and features various vegetables such as marinated burdock, carrot and pickled radish, as well as our plant-based protein. They make a savory and satisfying entrée or a perfect snack on-the-go.


Oat Konjac Rice, UNLIMEAT Plant-based Bulgogi, Carrot, Pickled Radish, Garlic Seed, Cheongyang Red Pepper, Laver, Roasted Sesame, Sesame Oil, Salt, Garlic, Ginger, Sauce, Starch, Flavored Oil, Black Pepper, Onion.

Contains: Soy, Wheat

                                                                                                                                                                                             

1 Serving (220g)  

%DV
Calorie360cal
Total Fat3.5g4%
Satureted Fat1.8g9%
Trans Fat0g
Cholesterol0mg0%
Sodium620mg27%
Total Carbohydrate64g23%
Dietary Fiber0g0%
Total Sugars3g
Added Sugar0g0%
Protein17g34%
Vitamin Dmcg%
Calciummg%
lronmg%
potassiummg%



PAN

Grill thawed UNLIMEAT Korean BBQ for about 2-3 minutes on medium heat. If desired, add seasonings or sauces and cook for an additional 1-2 minutes.




Microwave

Micorwave is suggested for thawing purposes only. simply remove some of the container’s plastic wrap and microwave for 1:30-2 minutes.




Oven

Preheat the oven to 350°F (180°C). Transfer defrosted UNLIMEAT Korean BBQ into a suitable pan or baking sheet, and cook for 2-3 minutes.


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