Brand
Story

Food waste is a pressing issue facing society. There are numerous causes of food waste, but one of the most unfortunate is when perfectly edible produce is thrown away due to size, blemishes, and overall “ugly” appearance. 


Keum-Chae Min founded Zikooin Company to rescue wasted local produce and put it to use making juices, porridges, spreads, and other healthy products in 2017.


In 2019, we branched out to try to help reduce food waste by putting excess grain stocks to use, which led to the birth of our plant-based meat: UNLIMEAT. After entering the plant-based food business, we poured our hearts into developing a proprietary “protein compression” extrusion technology, creating a truly meat-like texture.


We’ve launched our products all over the world: in Hong Kong, Singapore, Taiwan, China, Vietnam, Australia, and the US. We’re striving to become Asia’s No.1 plant-based meat company.

Brand Story


Food waste is a pressing issue facing society. There are numerous causes of food waste, but one of the most unfortunate is when perfectly edible produce is thrown away due to size, blemishes, and overall “ugly” appearance. 


Keum-Chae Min founded Zikooin Company to rescue wasted local produce and put it to use making juices, porridges, spreads, and other healthy products in 2017.


In 2019, we branched out to try to help reduce food waste by putting excess grain stocks to use, which led to the birth of our plant-based meat: UNLIMEAT. After entering the plant-based food business, we poured our hearts into developing a proprietary “protein compression” extrusion technology, creating a truly meat-like texture.


We’ve launched our products all over the world: in Hong Kong, Singapore, Taiwan, China, Vietnam, Australia, and the US. We’re striving to become Asia’s No.1 plant-based meat company.

Unlimited + Meat


Asia’s No.1
Plant-based Meat 

UNLIMEAT is a compound word that combines the words ‘Unlimited’ and ‘Meat’: a plant-based meat with no limits on its appearance, taste, or how it’s cooked.   


We offer various types of plant-based meat – Korean BBQ, Mince, Pulled-Pork, Meatballs and Mandu dumplings. UNLIMEAT products are made from textured soy and pea protein, cacao powder, coconut oil, and other natural ingredients and are further enriched with super foods such as lentils, chickpeas, and quinoa. Even the red coloring of our patties is derived from beet roots, while the juicy flavor comes from coconut oil. 


Our signature product, UNLIMEAT Slice, not only suits well with Asian cuisine, but also with almost every cuisine like its name UNLIMEAT(unlimited meat). It has been used in popular, well-known restaurants such as Crystal Jade, Mott 32 in Hong Kong, and Master Chef in Dubai. UNLIMEAT suggests the best way to enjoy plant-based meat for sustainability all over the world.  





Asia’s No.1
Plant-based Meat

UNLIMEAT is a compound word that combines the words ‘Unlimited’ and ‘Meat’: a plant-based meat with no limits on its appearance, taste, or how it’s cooked.   


We offer five types of plant-based meat – Slices, Mince, Pulled-BBQ, Burger Patties and Meatballs. UNLIMEAT products are made from textured soy and pea protein, cacao powder, coconut oil, and other natural ingredients and are further enriched with super foods such as lentils, chickpeas, and quinoa. Even the red coloring of our patties is derived from beet roots, while the juicy flavor comes from coconut oil. 


Our signature product, UNLIMEAT Slice, not only suits well with Asian cuisine, but also with almost every cuisine like its name UNLIMEAT(unlimited meat). It has been used in popular, well-known restaurants such as Crystal Jade, Mott 32 in Hong Kong, and Master Chef in Dubai. UNLIMEAT suggests the best way to enjoy plant-based meat for sustainability all over the world.  



Our Mission


“Make the Earth Cleaner and Healthier”


We aim to be a part of creating a sustainable food system that has a positive impact on the environment. UNLIMEAT is not only a plant-based product, but also a driver of innovation toward sustainable food systems. We believe that UNLIMEAT can make a difference in food governance and encourage more forward thinking food governance.


We can provide options for people to both reduce their carbon emissions and help reduce the impact of the agricultural and food industry on our climate by reducing food waste, using local ingredients, and helping people develop sustainable habits.





Our Mission


“Make the Earth Cleaner and Healthier”


We aim to be a part of creating a sustainable food system that has a positive impact on the environment. UNLIMEAT is not only a plant-based product, but also a driver of innovation toward sustainable food systems. We believe that UNLIMEAT can make a difference in food governance and encourage more forward thinking food governance.


We can provide options for people to both reduce their carbon emissions and help reduce the impact of the agricultural and food industry on our climate by reducing food waste, using local ingredients, and helping people develop sustainable habits. 


AWARD HIGHLIGHTS

As a part of our commitment to being part of the green food industry, we’ve signed an MOU for the 2021 P4G Summit. 

 P4G – Partnering for Green Growth and the Global Goals 2030 – accelerates pioneering market-based partnerships to build sustainable and resilient economies. We invest in impact to deliver inclusive and tangible solutions to build back better and greener to meet the United Nations Sustainable Development Goals and the Paris Agreement. 


Contact Us: global@unlimeat.com
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2-3F, 171, Nonhyeon-ro, Seocho-gu, Seoul, Republic of Korea


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